A Gastronomic Odyssey: Chef Rohit Ghai?s Rivayat at The Oberoi Marrakech

In the world of culinary excellence, few names shine as brightly as Chef Rohit Ghai and his Michelin-starred culinary artistry.
The post A Gastronomic Odyssey: Chef Rohit Ghai’s Rivayat at The Oberoi Marrakech appeared first on LUXUO.
Renowned for his Michelin-starred creations and ingenious approach to Indian cuisine, Rohit Ghai has embarked on a remarkable journey that has now come full circle. His latest culinary masterpiece, Rivayat, nestled within the opulent confines of The Oberoi Marrakech, is nothing short of a gastronomic revelation.
Chef Rohit Ghai
Ghai’s culinary voyage began on the bustling streets of India, where he honed his skills and developed an innate understanding of the diverse and rich tapestry of Indian flavors. It was at The Oberoi brand’s kitchens in India that Ghai embarked on his culinary odyssey, setting the stage for what would become a legendary career in the world of gastronomy.
Now, as if guided by the stars themselves, Chef Rohit Ghai has returned to The Oberoi, this time in the enchanting city of Marrakech, Morocco. The Oberoi Marrakech is a jewel in Morocco’s crown, a luxurious oasis where traditional Moroccan elegance meets modern luxury. It is an address celebrated for its sophistication and exclusivity, making it the perfect canvas for Chef Ghai’s culinary artistry.
Stepping into the restaurant, one is immediately transported into a world where Indian culinary traditions blend seamlessly ...
The post A Gastronomic Odyssey: Chef Rohit Ghai’s Rivayat at The Oberoi Marrakech appeared first on LUXUO.
Renowned for his Michelin-starred creations and ingenious approach to Indian cuisine, Rohit Ghai has embarked on a remarkable journey that has now come full circle. His latest culinary masterpiece, Rivayat, nestled within the opulent confines of The Oberoi Marrakech, is nothing short of a gastronomic revelation.
Chef Rohit Ghai
Ghai’s culinary voyage began on the bustling streets of India, where he honed his skills and developed an innate understanding of the diverse and rich tapestry of Indian flavors. It was at The Oberoi brand’s kitchens in India that Ghai embarked on his culinary odyssey, setting the stage for what would become a legendary career in the world of gastronomy.
Now, as if guided by the stars themselves, Chef Rohit Ghai has returned to The Oberoi, this time in the enchanting city of Marrakech, Morocco. The Oberoi Marrakech is a jewel in Morocco’s crown, a luxurious oasis where traditional Moroccan elegance meets modern luxury. It is an address celebrated for its sophistication and exclusivity, making it the perfect canvas for Chef Ghai’s culinary artistry.
Stepping into the restaurant, one is immediately transported into a world where Indian culinary traditions blend seamlessly ...
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