Foodie Friday - Swedish Cinnamon Rolls (Kanelbullar)
Every now and then, one needs a change. So this I decided to make some sSwedish Cinnamon Buns aka Kanelbullar.French Boyfriend loved them and said that he prefers them to Pain aux Rasins as they are less rich and a light lighter in texture.I think I may have created a monster as this means he will expect me to make them on a regular basis.This is the recipe that I used.Bon fin de semaine a tous ?Leeann x
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Source:
fabulouslyfrench
URL:
http://fabulouslyfrench.blogspot.com.es/
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